ALMOND COCONUT TWINKLES

1 1/4 c Flour

1 ts Baking powder

1/4 ts Salt

1/2 c Butter

1/2 ts Vanilla

1/2 ts Almond remove

1 c Flaked coconut

Combine all mixture entirely in a vast play solely coconut. Blend good with mixer. Stir in coconut, brew thoroughly. Drop by teaspoonfuls onto a cookie sheet. Bake during 375F for 10-12 min, cool. Margaret Garland DFYX18A Source: Prize Winning Recipes from a State Fair of Texas, 1976. —–