ALMOND LEGEND CAKE

1 pk Slivered almonds (2-oz)

; chopped 1/3 c Butter or margarine;

-softened 1/3 c Shortening

1 1/4 c Sugar

3 Eggs; distant

1 ts Lemon rind; grated

2 tb Lemon mislay

1 ts Vanilla mislay

1 ts Almond mislay

2 1/3 c All-purpose flour;sifted

2 ts Baking powder

1/4 ts Baking soft drink

3/4 ts Salt

3/4 c Milk

1/2 ts Cream of tartar

1/4 c Sugar

1 Almond

Apricot glaze; see recipe -for Recipe by: Southern Living Sprinkle chopped almonds in to a well-greased 10-inch Bundt pan; set aside. Cream butter as great as shortening; progressively supplement 1-1/4 cups sugar, violence great during middle speed of an

electric mixer. Add egg yolks, as great as kick well. Add lemon rind, juice, as great as flavorings; kick well. Combine flour, baking powder, soda, as great as salt. Add to creamed reduction alternately with milk, commencement as great as finale with flour mixture. Mix after any addition; set beat aside. Beat egg whites as great as thick cream of tartar until foamy. Gradually supplement 1/4 crater sugar, violence until unbending peaks form; overlay egg white reduction in to batter. Pour beat in to rebuilt pan. Press total almond only next aspect of batter. Bake during 350 degrees for 50 to 55 mins or until a wooden collect

inserted in core comes out clean. Cool in vessel 10 minutes; mislay from pan, as great as let cold utterly upon a handle 10-inch cake.

NOTE: Make Almond Legend Cake each New Year’s Eve for a fun convention during your house. Somewhere dark in a oven baked baked sweat bread will be a singular total almond. Whoever gets a almond in their cut of cake, according to legend, will suffer great happening during a year —–