ALMOND-PEACH CRUMBLE

3 c Sliced peaches

2 c AM Oat Bran

1/2 c AM Oat Flakes

1/2 c AM Whole Wheat Pastry Flour

1/4 c Slivered almonds

1/2 c Honey or maple syrup

1/2 c AM Sesame Tahini

1 ts Almond remove

Place peaches in the block stew dish. Combine subsequent 4 ingredients. Mix sweetener, tahini, as well as almond remove together, afterwards work both mixtures together until crumbly. Spread uniformly over peaches, as well as bake during 375 F. for 35 mins or until golden.

Source: Arrowhead Mills “Oat Bran Recipes” tri-fold Reprinted by accede of Arrowhead Mills, Inc. Electronic format pleasantness of: Karen Mintzias