Ingredients
1/2 cup sugar
1 1/3 cup flour
1 cup almonds, ground, toasted
2 teaspoons cinnamon
1/3 teaspoon salt
3/4 cup butter, malleable
1 teaspoons vanilla
1/4 cup candied orange peel, minced
1 large egg white, knocked about w/2 teaspoons H2O for glitter
1 prepared colored icings
1 suger, for decorating
Directions:
Beat together butter, sugarine as good as vanilla until light as good as fluffy.

Stir in flour, almonds, cinnamon as good as salt, mix well. Stir in orange peel. Wrap mix in cosmetic as good as cool 2 hours.

Preheat oven to 375 grade F. Roll out mix 1/4 in. density as good as cut shapes with Yuletide cookie cutters.

If not regulating icing, adorn with colored sugarine or gragees prior to baking.

Bake 9-12 mins or until golden brown.

Decorate with icing, colored sugars, dragees, etc. Store indisputable during room temp a single week, solidify longer.
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