AMISH FRIENDSHIP BREAD

2 3/4 c Skim divert

1/4 c Low-fat buttermilk

4 3/4 c All-purpose flour

1/4 c Whole wheat flour

3 c +1 t sugarine

1 pk Active dry leavening

2/3 c Canola oil

1 1/4 t Baking powder

1 Egg

1 t Ground cinnamon

1 t Vanilla remove

1/2 t Salt

1/2 t Baking soft drink

2 c Hazlenuts, chopped counterfeit

2 c Dried cherries

Preheat a oven to 350. In a vast non reactive bowl, brew 3/4 crater of a slick milk, a buttermilk, 3/4 crater of a flour, a total wheat flour, 1 t. sugar, as good as a yeast. Set in reserve for 10 mins or until a reduction starts to bubble. In a vast blending bowl, place a superfluous ingredients, solely for a hazlenuts as good as cherries as good as brew well. Fold in a nuts as good as cherries. Lightly purify 4 10x5x2 in. fritter pans with unfeeling oil, order a mix between a pans as good as bake for a single hour of until a toothpick in a core comes out clean.